Spicy Pork Pies Filled With Diced Bacon
No more store bought pies that are old and dry. These Spicy Pork Pies are filled with diced bacon, garlic, cloves and nutmeg for added spice!
The Perfectly Crumbed Beef Schnitzel
A super quick and easy to make dinner that requires less than an hour to prepare and is sure to provide tasty crispy bites every single time.
Turkish Cabbage Salad
Perfect for during or after a heavy meal, this Turkish Cabbage Salad is a great palate cleanser to add some freshness and lightness back into to your tastebuds. Made with … Read more
Brittle and Crunchy Peanut Butter Nougat
This delicious protein packed peanut butter nougat is not only colourful it is also the perfect combination of crunchy and brittle.
A French Take on the Traditional Pizza with this French Styled Pizza
We love pizza as much as the next guy, but it can get boring. Here is a unique French Styled Pizza made from a baguette sure to excite!
Rosemary and Garlic Paste Pan-fried Rump Steak
Succulent and tender rump steak fried in a pan with fragrant rosemary, butter and a fresh garlic paste. Simply scrumptious!
Sticky Mutton Beer Ribs
Oh that sweet sensation when you have your first bite of those Sticky Mutton Beer Ribs. It’s so mouthwatering let’s make some now!
Perfectly Spiced Beef and Sweet Potato Curry
When it’s winter there is nothing more fulfilling than stew and curry and this Beef and Sweet Potato Curry is one to be celebrated!
Bucatini Pasta with Fragrant Tomato Sauce
Have you ever heard of bucatini pasta? These hollowed out spaghetti noodles make for an alternate twist to the same old pasta dishes.
Colorful White Chocolate Lamingtons
These odd looking little squares, lamingtons, are a delight in your mouth if you are a lover of coconut covered cake dipped in chocolate.
Healthy Mexican Chicken Burritos with Halloumi Cheese
We’re all familiar with Taco Tuesday, but shouldn’t we offer one night of the week to these exceptional Chicken Burritos with halloumi?
Rainbow Julienned Carrots Smothered in a Balsamic Reduction
Start your three course dinner party off with the perfect starter by serving this salad of rainbow julienned carrots in a balsamic reduction.